Thuoc, Doan Van, and Dinh Thi Hong Duyen. “Characterization of Alcohol Producing Yeast Isolated from Fermented Fruit Juice of Sonneratia Caseolaris”. Academia Journal of Biology 37, no. 1 (June 14, 2015): 69–75. Accessed September 30, 2025. https://ajb.vast.vn/vjbio/article/view/6062.