Thu VM, Hue TT. The influence of Cu, Mn micronutrients on some biochemical indicators and the post-haverst preservation duration for tomatoes (Lycopersicon esculentum L.). AJB [Internet]. 2012 May 9 [cited 2025 Sep. 30];33(2):76-81. Available from: https://ajb.vast.vn/vjbio/article/view/754