Identification of two sweet and sour acerola (Malpighia glabra L.) varieties by morphology and protein electrophoresis
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https://doi.org/10.15625/0866-7160/v31n2.815Keywords:
Acerola (Malpighia glabra L.), morphology, protein electrophoresisAbstract
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Published
12-05-2012
How to Cite
Thanh Tuyen, T. T., & Toan, N. B. (2012). Identification of two sweet and sour acerola (Malpighia glabra L.) varieties by morphology and protein electrophoresis. Academia Journal of Biology, 31(2), 47–52. https://doi.org/10.15625/0866-7160/v31n2.815
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